KABUU Market GardensWe are currently growing small amount of fresh produce in our Urban Market Garden Research site. We are currently increasing our growing space.
Fresh - Our produce is harvested in the morning just before the market bringing you the freshest possible produce. Organic - We grow organically. Sustainable Foodprint - We travel less than 5 km to the Eltham Farmers' Market. We source from sustainable resources. Our goal is to grow supply our community directly from garden to plate for the best freshness and flavour, while having the smallest ecological impact. What we are working on KABUU is developing an innovative urban farming model for Melbourne that ticks all the boxes: affordable, fresh, organic food grown sustainably and benefiting communities socially. Our start-up tackles the pressing challenges of reducing emissions whilst simultaneously increasing food security, and improving access and affordability. Our ambitious goal: a collaborative network of well-organised urban farms, based on a scaleable and replicable urban farming model (see below), providing fresh food for a growing population whilst reducing emissions. |
Some of the produce we grow |